The Middle Manager Is the Most Important Person in Your Venue. Are You Treating Them That Way?

burnout employee wellbeing leadership trust May 14, 2026

 

Your service standards don’t break down at the front desk. They break down in the middle.

The gap between the vision your leadership team articulates in a morning briefing and the experience your guest actually has at the bar, the foyer, or the bistro is almost never a frontline problem. It’s a middle management problem. And not because those managers are failing, because they are being failed.

I had a conversation this week with Hanna Bauer, founder and CEO of Heartnomics, that crystallised something I’ve seen across 30 years of working with clubs, hotels, and hospitality venues. We talk constantly about leadership from the top and engagement at the frontline. The middle layer, the people bridging those two worlds, is where organisations slowly lose their culture.

Hanna calls it a trust deficit. I’d call it a withdrawal without a deposit.

 

What trust deposits actually look like

The concept is simple and most venues aren’t doing it consistently enough.

A trust deposit isn’t a performance review or a team meeting. It’s the daily, deliberate act of recognising people, communicating clearly, making yourself visible, and genuinely seeing the humans who are delivering your standards before pressure arrives.

Because here’s what happens in most venues. Leaders make withdrawals constantly through higher expectations, new systems, and a myriad of rapid changes layered onto existing processes that were never removed first. And then they wonder why the team that seemed fine last quarter is now starting to disengage.

You cannot ask people to absorb more when the account is already empty.

Hanna described it this way: burnout in hospitality is rarely a workload problem. It’s a misalignment problem. People disengage when they don’t understand the standard they’re being held to, or when they feel unseen while trying to meet it. They disengage first and leave second.

That is the sequence. Disengage. Then leave. Most venues are trying to address the leaving without ever looking at what caused the disengagement in the first place.

 

The middle manager holds the heartbeat

What Hanna and I kept coming back to was this: no system, no strategy, and no values statement on the wall replaces what a capable, supported middle manager does inside a venue every single day.

They translate the vision and hold the standards. They absorb the pressure from above and still show up for the team below. When they’re unsupported, under-communicated with, and expected to execute a vision they weren’t properly equipped to deliver, the whole service culture begins to erode at the delivery point.

It doesn’t matter how clear the vision is at the top if it never makes it through the middle.

 

Love in leadership is not what you think it is

As Hanna clearly stated: love and excellence are not opposing forces.

In our industry, we often treat empathy and high standards as a trade-off. You can be warm, or you can be rigorous. You can hold people accountable, or you can support them. Hanna makes the case, and I agree completely, that this is a false choice.

Love in leadership is not softening the standard for the person in front of you. It’s holding the standard with enough consistency that everyone on the team knows exactly where they stand. Because inconsistent standards are not kind. They are confusing. And it’s confusion that kills culture.

What changes isn’t the standard. It’s how you communicate it, how you support the person meeting it, and whether you actually see them in the process of doing so.

 

What this means for you right now

If you’re a general manager, a club CEO, or a venue owner, here is what I’d ask you to consider.

When did you last make a deposit for your middle managers specifically? The people in the middle who are doing the hardest translation work in your organisation.

Are they equipped, not just informed? Do they know how to hold the standard AND hold the human at the same time? Are you adding new processes without removing old ones and then wondering why they look exhausted?

If your answer to any of those is uncertain, that’s where the work is.

This week's episode of The Michelle Pascoe Hospitality Podcast is a conversation worth having with your leadership team. Hanna Bauer brings a perspective on love, excellence, and leadership rhythm that is both practical and genuinely confronting.

Watch the full video here: https://youtu.be/LKwCQwTXbag

Listen on YouTube, Apple Podcasts, and Spotify: https://www.michellepascoe.com/The-Michelle-Pascoe-Hospitality-Podcast

And if you want to talk about building middle management capability inside your venue, that’s exactly what my Leadership Programs are designed for: https://www.michellepascoe.com/traininganddevelopmentprograms

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